How about 50 pounds lost over 2 years, without being hungry, without counting calories, and "cheating" all the time?
My secret is that I eat only when truly hungry. Being retired, I am no longer a slave to the clock, so when "mealtime" arrives, I'm not necessarily feeling hungry at all, and will usually not be hungry until late in the afternoon. Same way with dinner time. What time the clock says means nothing, hunger dictates when I eat.
My typical day goes something like this:
1. I wake up in the morning hungry every day, so have coffee and a big bowl of high fiber cereal with skim milk and perhaps a bit of fruit on top. I have no idea how many calories, and don't care. I know only that my breakfast is fairly low calory. This enables me also to know that I can "cheat" occasionally if I want, without much of an effect on my breakfast calories. So maybe once a week, I'll do the biscuits/gravy/eggs thing...mmmmm good, withoutr doing much harm to the program overall.I usually have my second cup on the patio, while planning my day.
A typical day might go as follows: After breakfast, catch up on correspondence, pay bills, walk a turn or two around the block, maybe take a 1-2 hour ride on my 750 cc bike for the pure heck of it, maybe mow my lawn, clean up the house inside, phone a friend or two, clean up the car a bit, and the garage as well. Retire to the house for some reading or writing.
Usually my day is stress free, not too physically trenuous, and I findI begin to feel hungry about 3-4 pm. Time for my favorite sandwich, peanut butter and dill pickle wedges, and again, I have no idea how many calories are in one, only that there aren't too many, so once again, I can cheat occasionally and not do a lot of damage to the program overall. Once again, the time of day means nothing, because I am driven only by hunger, not the clock.
Next on the day's agenda is the news. I find that I get a bit hungry about dark, so usually I zap a one-pound package of my favorite veggies with just a touch of real butter. Once again, hunger driven, no counting calories, and all kinds of opportunities for cheating, which I sometimes do. I like a nice piece of fish, preferably salmon, in place of my evening veggies, an occasional filet mignon, etc.
At almost any time, I can cheat and do little damage to the program as a whole. Friends can call, and we can go "pig out" at a buffet, at a party, etc. at a moment's notice, without guilt, eat everything in sight.
There are a few restrictions which I have found easy to live with...
no salt...almost no meat, whole grain everything, easy on cheeses, nothing stronger than coffee to drink, mostly only water with lemon,no sugar, nothing fried, except when cheating, absolutely no empty calories(junk food)
THE JOY OF CHEATING... I CHEAT ONCE OR TWICE A WEEK, WHICH MEANS THAT ON AVERAGE, IT WORKS OUT TO EVERY 3RD OR 4TH DAY, NOT TOO MUCH TROUBLE TO OBSERVE. lOTS OF OPPORTUNITIES FOR DINNER WITH DRIENDS, ETC, AND A CHANCE TO "BREAK OUT" FOR A FEW HOURS.
mY DIET IS QUITE BALANCED, THOUGH NOT IN THE USUAL SENSE. MOST FOLKS TRY TO BALANCE EVERY MEAL INDIVIDUALLY, BUT I BALANCE MINE FOR THE WHOLE DAY. sEEMS EASIER TO ME RATHER THAN SERVING SEVERAL THINGS AT A SINGLE MEAL, WELL BALANCED.
I REALIZE THAT I'M RETIRD, AND FORTUNATE TO BE ABLE TO EAT WHATEVER AND WHENEVER I WANT, WHICH I THINK IS KEY TO MY SUCCESS. mOST FOLKS DO NOT HAVE THE OPTION OF ADOPTING MY PROGRAM, BUT RETIRED FOLKS, PARTICULARLY THOSE LIVING ALONE, SHOULD HAVE A GOOD CHANCE OF SUCCESS, BASED ON ONE THING...YOU CAN CHEAT ALMOST ANY TIME WITHOUT AFFECTING THE PROGRAM SIGNIFICANTLY
JUST KEEP IN MIND THAT YOUR LIFELONG SCHEDULING OF MEALS IS WHAT GOT YOU WHERE YOU ARE, AND IGNORING THE CLOCK MUGHT PAY HUGE DIVIDENDS IN THE LONG RUN. I WISH YOU BON APPETIT...