What do i do if filling for ravioli is to thin? I mixed butternut squash and goat cheese and put it in the processor and it is liquid what do i do?
Got an answer for Joyce? Would you like to comment on the posted answers, or vote for the one which you think is the best?
Sign up for a free account, or sign in (if you're already a member).
Other people asked questions on similar topics, check out the answers they received:
Other people asked questions on various topics, and are still waiting for answer. Would be great if you can take a sec and answer them
