What's a nice girl like me is doing in a place like this ?
Can I use margarine or vegetable oil spreads when making fudge?
Use only regular butter or 100% corn oil margarine in candies. Using spreads or substitutes can cause recipe failure since these products contain additional moisture or different fats.
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You are making a product that you want to be premium, use butter.
Does anyone have a recipe for small spareribs and kale with tomato sauce. My Italian grandmother used to serve this as a first course on Christmas Day.
If you want your fudge to harden, do not use margarine or vegetable oil.
Yes,if you have no butter.
You are going to ruin your fudge if you use anything other than butter, so go ahead if you want soft fudge. You can always eat it with a spoon.
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