hi pa's girl.
good for you posting besides shopping...heh heh
i only make this for special occasions. it's peanut butter pie or sometimes chocalat peanut butter pie.... very rich on both. you can only eat half of a slice lol....you can either put merigue or whip cream on top. i like the first cause you already have the whipping cream inside of it. soooo goood...
i also make a butterscotch pecan pie NOT SCOTCH..HEH HEH..its delious
hi annasparky's mom hope your fine...please send the reicipe for your pie...sounds delicious... and jk thanks for the receipe for your pumkin..skitch, i hope those are fresh apples..heh heh
i love apple pie. thats all american....reminds me of the ole fashions grandma's back in the day when women made pies from scratch.....
happy pie making yo'll and God bless
nanadee 