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A:

To use chili sauce with meat loaf you have to mix 1 tablespoon chili sauce with all the ingredients. I have listed the steps below:

  • Mix bread crumbs and milk; let stand.
  • Make the onion in skillet in the butter.
  • Combine bread crumb mixture, onion, ground beef, egg, 1 tablespoon chili sauce, salt, pepper, curry powder, and ginger.  Blend well.
  • Shape into a loaf in a greased shallow baking tray
  • Spread a thin coat of mustard, ketchup, or chili powder over the loaf.  Sprinkle lightly with bread crumbs.
  • Bake meatloaf at 350° for 50 to 60 minutes.

I think you are a chili lover.  Recently I have visited a website which is all about chili recipes. I hope will fall in love with just as I have: http://www.chili-everyway.com/how-to-cook-beef.html

 
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