It's not clear what you are referring to, and if you mean in terms of Kosher, or what is healthy or maybe something else. So if you want to explain a little more, it will be helpful.
In terms of Jewish restrictions, fish are considered "parve" and can therefore be eaten with milk or meat.
In terms of health, I don't know of any particular restriction about combining milk and fish, although many naturalists believe humans shouldn't eat milk at all.