Is there anyway you can put a piece of parchment paper or wax paper between each slice of a cheesecake like you sometimes buy in the stores by the slice in an assortment, or sometimes frozen ones are like that? The paper almost envelops the slice for serving. i make cheesecakes for a living and usually do not slice my cakes. I have the opportunity to sell to a restaurant, but they want an assortment with slices with paper in between the slices. Anyone have any ideas? Please. I have served the web and nothing so far.
Thanks