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About Carolyn

I am 65 years old, I have red hair, I love to read, make jewelry, knit, crochet and I actually work for a craft store part time near my home.  My 3 children are on their own and we have 2 grandchildren.  My life is very full with family, friends and work.  My husband and I have been married for 44 years and with all the ups and downs of family life still enjoy doing things together. 

I almost forgot, I love to cook and next to Christmas my favorite holiday is Halloween, people love to come to my house & my neighbors look to see what new thing I am going to do to my yard each year.

Member Since September 22, 2008
Female, Derry, United States

Answers


A:

in my history class we have to write a paper ...

There are 2 books by Tom Brokaw, "The Greatest Generation" and "The Greatest Generation Speaks. They are not small books, probably 300 pages each but are so good you could probably read them in a ...
Submitted by Carolyn 22 days ago
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A:

Flour/sugar cake pan coating

I never thought of that but will try it since I have to bring my homemade strawberry shortcake to a cookout we are going to. Thanks for the tip. As for your question, I do not think you can use just ...
Submitted by Carolyn 3 months ago
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A:

Cooking pasta not to stick

I can honestly say I have never used olive oil but do add a very small amount of vegetable oil, I do not even measure, just pour from the bottle, probably 1/2 or one teaspoon will do it. Also, add a ...
Submitted by Carolyn 3 months ago
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A:

How do you cook skirt steaks

Just like the other answers you received I too marinate the steak in olive oil, lemon juice, terriachi sauce and brown sugar for a couple of hours or longer if you want. The only difference is when I ...
Submitted by Carolyn 4 months ago
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A:

I couldn't hear you clearly when you said how long ...

I leave it uncovered for the last hour but I baste it every 15 - 20 minutes unless it is inside one of the roasting bags. The legs and wings I leave covered with alum. foil until the last 1/2 hour ...
Submitted by Carolyn 4 months ago
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A:

How many carbs should a type 2 diabetic have for ...

The dietitian I went to says 42 per meal and if you have a snack it should be 15 to 30. Hope this helps. Carolyn
Submitted by Carolyn 5 months ago
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A:

Pls tell me when to season the vegetables after ...

The question confuses me, not sure what kind of vegetables you are talking about but when I am cooking them I add a little salt to the water, people can then add more if they want. As for other ...
Submitted by Carolyn 6 months ago
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A:

On the toasted cheese sand., could you also do a ...

I have used english muffins with pizza sauce with cheese on the top many times. I have never tried it on a flat piece of bread but I suppose you could try.
Submitted by Carolyn 6 months ago
0 comments

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