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Member Since June 15, 2009
58 years old

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Q:

Rum vs Rum Extract?

I'm wanting to bake a Rum Cake but instead of using rum I will need to use rum extract. If the recipe calls for 1/2 cup of rum how ...
Submitted by Vicki W   6 months ago.
  • viewed 360 times
Last answer posted 2 months ago by Ronnie
Asked about "Chew On That"

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