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cathrina's Profile › Answers

About cathrina

Member Since October 23, 2006
35, Female, Tel Aviv, Israel

Answers


A:

What would you like on your pizza?

Reut covered some of the more popular toppings, and I'd like to add some more - shall we say - outstanding options:Sweet potatoes (yams), French fries, tofu, eggplants, shredded sea-weed, feta cheese ...
Submitted by cathrina 3 years ago
0 comments


A:

Cooking on Your Car Engine

Completely serious and very handy. On your next fishing trip, when you realize you once again forgot to bring water-resistant matches, try it. I did. We did our trout-a-la-hood recipe (river trout ...
Submitted by cathrina 3 years ago
0 comments


A:

Preventing rice grains from sticking together

An important tip is to make sure you choose the right type of rice. Some brands of rice are very starchy, such as arborio, Tai and sushi rice. They are best used for dishes where stickiness is needed ...
Submitted by cathrina 3 years ago
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A:

Paparazzi

Paparazzi (plural) or Paparazzo (singular) are terms used for professional photographers who take candid pictures of celebrities. A Paparazzo's is paid for getting hard-to-come-by photos of famous ...
Submitted by cathrina 3 years ago
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A:

How many Web 2.0 companies have been developed in ...

If you go for a borader definition (User involved/User content/Communittee applications) the number is closer to 30 (shopping.com qualifies as well...) Check this blog for some examples: http://www ...
Submitted by cathrina 3 years ago
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A:

Wine & food - mix & match

The classic "rules" for matching wine and foods are based on wester European (mainly French) traditions. No wonder they are lacking when you wish to apply them to Asian or South American cuisine ...
Submitted by cathrina 3 years ago
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