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mrcoffee

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Member Since December 3, 2007

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I have burned the bottom of my pot while making rice and chicken stew. How do I remove the burnt taste?

Submitted by astarinite 1 year ago

Last answer posted 2 months ago by Uncle Timmy

Does anyone have interesting ways to upgrade an omelet? I'm bored with the usual cheese/onion/meat options I usually use, and ...

Submitted by gypsie 2 years ago

Last answer posted 1 year ago by pixiedust

Can I re-pop a bag of opened popcorn that just has kernels in it?

Submitted by jmgoldman 2 years ago

Last answer posted 1 year ago by mrcoffee

I made banana bread, instead of walnuts I added unsalted sunflower nuts to the mix. Now that the bread has cooled and been cut I ...

Submitted by mrcoffee 1 year ago

Last answer posted 11 months ago by Sammi

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